Yes, both Gellan Gum and Curdlan Gum are considered vegan.
These gums are derived from plant-based sources, specifically maize, and are produced through a fermentation process. This means that they do not contain any animal-derived ingredients or by-products, making them suitable for inclusion in vegan diets and products.
The vegan status of these gums aligns with the increasing demand for plant-based food ingredients, catering to consumers who follow vegan lifestyles or prefer plant-based alternatives for health, environmental, or ethical reasons. As such, Gellan Gum and Curdlan Gum are valuable ingredients in the food industry, particularly for developing vegan-friendly products without compromising on texture or stability.